Artisan Jalapeno & Cheddar Sourdough Bread

Introducing our Artisan Jalapeño and Wisconsin Cheddar Sourdough Bread, a bold and flavorful creation that redefines the concept of artisanal baking. Crafted with the finest ingredients and developed over three days, this loaf is a celebration of robust flavors and old-world traditions, perfect for those seeking a gourmet experience. At the core of this bread is our carefully nurtured sourdough starter, lending a delightful tang that beautifully complements the fresh jalapeños folded throughout the dough. Each jalapeño is selected for its vibrant flavor and freshness, providing a satisfying kick of heat that lingers pleasantly with every bite. We enrich this artisanal masterpiece with premium Wisconsin cheddar cheese, renowned for its sharpness and creamy texture. As the bread bakes, the cheddar melts and creates delightful pockets of gooey richness, perfectly marrying the savory cheese with the spirited jalapeño. Made with high-quality, stone-ground flour and pure, filtered water, the dough undergoes an extended fermentation process that results in a crust that is both crisp and inviting, while the interior remains airy and chewy, studded with bursts of jalapeño and tangy cheese. Our Artisan Jalapeño and Wisconsin Cheddar Sourdough Bread is not just a loaf; it's a gastronomic adventure. Enjoy it as a stand-alone snack, as a centerpiece for gourmet sandwiches, or paired with soups and salads for a delightful burst of flavor. Indulge in this exceptional bread that brings together craftsmanship, tradition, and a touch of spice, elevating any meal into a memorable experience.